By Nicole Dragon

Prosciutto Wrapped Dates

My go to simple and quick Thanksgiving appetizer hors d'oeuvres. I made these on Pix 11's New York Living Segment!

Prosciutto Wrapped Dates

Servings

Author

Nicole Dragon

INGREDIENTS

Pitted dates
Goat cheese
Prosciutto
Balsamic
Garnish: honey & fresh thyme

Print

Instructions:

Preheat oven to 425°F
Stuff each pitted date with a spoonful of goat cheese. Wrap with one slice of prosciutto. Arrange on a parchment lined baking sheet
Brush each prosciutto wrapped date with balsamic vinegar
Bake for 8-10 minutes until golden and slightly crisped
Top with honey and fresh thyme

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Prosciutto Wrapped Dates

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Cooked Up Confessions & All The Kitchen Tea

hi there.

Welcome to The Food Dragon – that’s me- I’m Nicole Dragon and yes, my last name is really Dragon. My love for cooking started when I was just a toddler. I was obsessed with The Food Network and was watching cooking shows more than cartoons.

I love creating recipes with real whole ingredients that make you feel good and never lack flavor. Here you’ll find all my favorite recipes, kitchen hacks, and more. Follow along & let’s get cooking!