spring carbonara with goat cheese and lemon
INGREDIENTS 2 eggs + 2 egg yolks 1/3 cup fresh grated parmesan cheese or pecorino romano 4 oz goat cheese 1/2 teaspoon freshly grated garlic 1 teaspoon lemon zest 1 tablespoon lemon juice 4oz guanciale, pancetta (Italian bacon), or bacon 1/2 teaspoon salt lots of freshly ground black pepper 1 cup frozen peas, thawed 1lb […]