creamy pistachio pesto
INGREDIENTS 2 cups fresh basil leaves (about 2oz package) 1 clove garlic 1/4 cup pistachios 1/4 cup parmesan cheese Zest & juice of 1 lemon 1/2 tsp red pepper flakes 1/2 cup olive oil 1/3 cup unsweetened coconut milk (this one is my favorite) Salt and pepper
30 min chicken enchiladas
INGREDIENTS 1 yellow onion, chopped 4oz can diced green chiles 1/2 tsp cumin 1/2 tsp garlic powder 1/2 tsp paprika 3 cups shredded chicken (leftovers work great in this) 16oz can refried beans 6-8 burrito size tortillas 15oz jar green enchilada sauce 15oz jar red enchilada sauce sharp cheddar cheese Optional toppings: avocado, guac, pico, […]