sundried tomato pasta
INGREDIENTS 6 oz gluten free capellini or spaghetti, about half a box (I use Jovial) 1/4 cup olive oil 1 pint cherry tomatoes, halved 6 cloves garlic, finely chopped 1 shallot, chopped 1/2 cup white wine 1/2 teaspoon crushed red pepper flakes 1/3 cup sundried tomatoes, chopped 1/4 cup parmesan cheese, freshly grated 1 tablespoon […]